About us

Our Story: A Passion for Quality and Community

In Door County, Wisconsin—where cherry orchards stretch toward the horizon and crisp fall apples fill the air with sweetness—we make snacks that celebrate nature at its best.

Our journey started in a place you might recognize—standing in the grocery aisle, turning packages over, and finding long lists of ingredients we couldn’t pronounce. It left us wondering: Why should something as simple as food feel so complicated? Wanting better for our family, we began freeze-drying produce from our own garden so we could enjoy healthy, wholesome snacks without the mystery. What started as a home project quickly grew into EverlastingEats—bringing that same peace of mind to your table.

EverlastingEats began with one simple belief: real food should taste great and be great for you. We’re a family business, and that means every product that leaves our hands has been crafted with the same care we give to our own table.

Our Montmorency cherries and Honeycrisp apples are locally grown and picked at peak ripeness. Using our proprietary freeze-drying process, we lock in all of the nutrients from the fruit’s natural juices—something most others drain away to save time. That means you get every health benefit right in the fruit itself—no need to buy tart cherry juice anymore.

And here’s our promise: no added sugar or sweeteners, preservatives, or fillers ever. Just the pure, honest flavors nature intended.

From our protein-rich Wisconsin cheese curds to our naturally sweet cherries and apples, every bite proves that you don’t need shortcuts to have a snack worth craving. We believe in honest ingredients, sustainable sourcing, and supporting the community we love.

Whether you’re fueling an athlete’s training, packing a school lunch, or simply treating yourself on the go, EverlastingEats delivers real food with real integrity—straight from Wisconsin to you.